Hectareous vineyards: 10
Breeding: a espalier
Physico-chemical composition of the ground: volcanic-sandy
Vineyard exposure: south
Vineyard plantation period: 2002
Average height: 200 meters above sea level
Soil processing: manual
Fertilizers: biological
At the foot of Vesuvius, with the sea in front, the vineyards of the Azienda Vinicola Sannino extend over 10 hectares of land. Raised in espalier, they grow on a sandy volcanic soil, typical of the area of Ercolano and surroundings. Kissed by the sun and worked by hand, they rise to 200 meters from the sea level. The cultivated grapes are typical of the vesuvian Piedirosso and Aglianico for the reds, Coda di fox and Falanghina for the whites.
